Biochemical engineering : (Record no. 70836)

000 -LEADER
fixed length control field 03240cam a2200541Ii 4500
001 - CONTROL NUMBER
control field 9780429031243
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220711212256.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190718s2019 si ob 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780429031243
-- (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0429031246
-- (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780429633539
-- (electronic bk. : PDF)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 042963353X
-- (electronic bk. : PDF)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780429630552
-- (electronic bk. : Mobipocket)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0429630557
-- (electronic bk. : Mobipocket)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780429632044
-- (electronic bk. : EPUB)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0429632045
-- (electronic bk. : EPUB)
082 04 - CLASSIFICATION NUMBER
Call Number 660.63
245 00 - TITLE STATEMENT
Title Biochemical engineering :
Sub Title an introductory textbook /
300 ## - PHYSICAL DESCRIPTION
Number of Pages 1 online resource (1 volume)
520 ## - SUMMARY, ETC.
Summary, etc All engineering disciplines have been developed from the basic sciences. Science gives us the information on the reasoning behind new product development, whereas engineering is the application of science to manufacture the product at the commercial level. Biological processes involve various biomolecules, which come from living sources. It is now possible to manipulate DNA to get the desired changes in biochemical processes. This book provides students the knowledge that will enable them to contribute in various professional fields, including bioprocess development, modeling and simulation, and environmental engineering. It includes the analysis of different upstream and downstream processes. The chapters are organized in broad engineering subdisciplines, such as mass and energy balances, reaction theory using both chemical and enzymatic reactions, microbial cell growth kinetics, transport phenomena, different control systems used in the fermentation industry, and case studies of some industrial fermentation processes. Each chapter begins with a fundamental explanation for general readers and ends with in-depth scientific details suitable for expert readers. The book also includes the solutions to about 100 problems.
700 1# - AUTHOR 2
Author 2 Das, Debabrata,
700 1# - AUTHOR 2
Author 2 Das, Debayan,
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://www.taylorfrancis.com/books/9780429031243
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type eBooks
264 #1 -
-- Singapore :
-- Jenny Stanford Publishing,
-- [2019]
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
-- cr
-- rdacarrier
588 ## -
-- OCLC-licensed vendor bibliographic record.
650 #0 - SUBJECT ADDED ENTRY--SUBJECT 1
-- Biochemical engineering.
650 #7 - SUBJECT ADDED ENTRY--SUBJECT 1
-- SCIENCE / Life Sciences / Biochemistry
650 #7 - SUBJECT ADDED ENTRY--SUBJECT 1
-- SCIENCE / Biotechnology
650 #7 - SUBJECT ADDED ENTRY--SUBJECT 1
-- SCIENCE / Chemistry / General

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