FATTY ACIDS: THEIR CHEMISTRY PROPERTIES, PRODUCTION, AND USES
By: MARKLEY KLARE.S.
Material type:
BookPublisher: NEW YORK INTERSCIENCE 1960Description: 23X15.DDC classification: 661.86 M346
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Rare Books
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CENTRAL LIBRARY | 661.86 M346 (Browse shelf) | Not for loan | 012624 | |
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Books
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CENTRAL LIBRARY | 661.86 M346 (Browse shelf) | Available | 016020 |
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