000 01956cam a2200529Ii 4500
001 on1102601759
003 OCoLC
005 20220711203521.0
006 m o d
007 cr cnu---unuuu
008 190528s2019 njua ob 001 0 eng d
040 _aDG1
_beng
_erda
_epn
_cDG1
_dN$T
_dOCLCQ
_dOCLCF
_dYDX
020 _a9781119555384
_q(electronic bk.)
020 _a1119555388
_q(electronic bk.)
020 _z9781119554837
_q(print)
029 1 _aAU@
_b000065375651
029 1 _aCHVBK
_b568742818
029 1 _aCHNEW
_b001055875
035 _a(OCoLC)1102601759
050 4 _aQR151
_b.H84 2019eb
072 7 _aSCI
_x007000
_2bisacsh
082 0 4 _a572/.49
_223
049 _aMAIN
245 0 0 _aHigh value fermentation products.
_nVolume 2,
_pHuman welfare /
_cedited by Saurabh Saran, Vikash Babu, and Asha Chuabey.
246 3 0 _aHuman welfare
264 1 _aHoboken, NJ :
_bJohn Wiley & Sons, Inc. ;
_aBeverly, MA :
_bScrivener Publishing LLC,
_c[2019]
300 _a1 online resource
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
504 _aIncludes bibliographical references and index.
588 0 _aOnline resource; title from PDF title page (John Wiley, viewed May 28, 2019).
650 0 _aIndustrial microbiology.
_98413
650 0 _aFermentation.
_98414
650 0 _aBioreactors.
_97704
650 7 _aSCIENCE
_xLife Sciences
_xBiochemistry.
_2bisacsh
_98415
650 7 _aBioreactors.
_2fast
_0(OCoLC)fst00832686
_97704
650 7 _aFermentation.
_2fast
_0(OCoLC)fst00922973
_98414
650 7 _aIndustrial microbiology.
_2fast
_0(OCoLC)fst00971352
_98413
655 4 _aElectronic books.
_93294
700 1 _aSaran, Saurabh,
_eeditor.
_98416
700 1 _aBabu, Vikash,
_eeditor.
_98417
700 1 _aChuabey, Asha,
_eeditor.
_98418
856 4 0 _uhttps://doi.org/10.1002/9781119555384
_zWiley Online Library
942 _cEBK
994 _a92
_bDG1
999 _c69092
_d69092