000 | 02344cam a2200313Ii 4500 | ||
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001 | 9780429113925 | ||
008 | 180420s2006 flu ob 001 0 eng d | ||
020 |
_a9780429113925 _q(e-book : PDF) |
||
020 |
_a9781466545762 _q(e-book) |
||
020 |
_z9780824726713 _q(hardback) |
||
024 | 7 |
_a10.1201/9781420015072 _2doi |
|
035 | _a(OCoLC)476029659 | ||
050 | 4 |
_aTP248.25.M39 _bH36 2006 |
|
082 | 0 | 4 |
_a664.02015118 _bH236 |
245 | 0 | 0 |
_aHandbook of food and bioprocess modeling techniques / _ceditors, Shyam S. Sablani. [et al.]. |
264 | 1 |
_aBoca Raton : _bTaylor & Francis, _c2006. |
|
300 | _a1 online resource (624 pages). | ||
490 | 1 |
_aFood science and technology ; _vVolume 166 |
|
500 | _aA CRC title. | ||
505 | 0 | _aMathematical modeling techniques in food and bioprocessing: an overview / Ashim K. Datta and Shyam S. Sablani -- Lattice Boltzmann modeling / R.G.M. van der Sman -- Fluid flow and computational fluid dynamics / Ashwini Kumar and Ilhan Dilber -- Heat transfer / Ashim K. Datta -- Mass transfer: membrane processes / David hughes, Taha Taha, and Zhanfeng Cui -- Heat and mass transfer / X. Dong Chen -- Reaction kinetics / Maria C. Giannakourou and Petros S. Taoukis -- Probabilistic modeling / Bart M. Nicolai, Nico Scheerlinck, and Maarten Hertog -- Experimental design and response surface methodology / Shuryo Nakai, Eunice C.Y. Li-Chan, and Jinglie Dou -- Multivariate analysis / Ioannis S. Arvanitoyannis -- Data mining / Geoffrey Holmes -- Artificial neural network modeling / Shyam S. Sablani -- Genetic algorithm / T. Morimoto -- Fractal analysis / M. Shafiur Rahman -- Fuzzy modeling / Haitham M. S. Lababidi and Christopher G. J. Baker -- Monte-carlo simulation / Kevin Cronin & James P. Gleeson -- Dimensional analysis / Law C. Lim, Shyam S. Sablani, and Arun S. Mujumdar -- Linear programming / Eli Feinerman and Sam Saguy. | |
650 | 0 |
_aBiochemical engineering _xMathematical models. _915373 |
|
650 | 0 |
_aFood industry and trade _xMathematical models. _915374 |
|
650 | 0 |
_aFood _xBiotechnology _xMathematical models. _915375 |
|
700 | 1 |
_aSablani, Shyam S. _915376 |
|
776 | 0 | 8 |
_iPrint version: _z9780824726713 |
830 | 0 |
_aFood science and technology (Taylor & Francis) ; _vVolume 166. _915377 |
|
856 | 4 | 0 |
_uhttps://www.taylorfrancis.com/books/9781420015072 _zClick here to view. |
942 | _cEBK | ||
999 |
_c70961 _d70961 |